CASSIDA GREASE LTS 1 –Synthetic low-temperature grease for food and beverage processing equipment.
Features of Performance
- Operating temperature: -50 °C to +100 °C (peak up to +110 °C)
- Excellent low-temperature performance
- Good water resistance
- Good oxidation and mechanical stability
- Effective corrosion prevention characteristics
- Good adhesive properties
- Neutral odour and taste
Applications
- Cold storage situations with temperatures down to -50 °C
- Plain and rolling element bearings
- Centralised automatic lubrication systems
- Joints, linkages and slides
- They may also be used as protective anti-rust films and as release agents on gas
Seal and Paint Compatibility
Compatible with paints, gaskets, elastomers, and seals commonly utilized in lubricating systems for the food industry.
Handling and Storage
Food-grade lubricants must be kept out of direct sunlight and other heat sources and separated from other lubricants, chemicals, and food items. They must be stored in the range of 0 to +40 °C. We advise using the product within three years of its manufacture, provided it has been stored under these circumstances. The product must be used within two years of opening its packaging (or within three years of the date of manufacturing, whichever is sooner).
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